Sultana cheesecake


A biscuit base with a smooth cheesecake and sultana topping.

Price included in main course and tea time pack.



Meal information

Cooking/reheating instructions


700 watt/category D
  • Cook time: 8 minutes
  • Standing time: 2 minutes
800 watt/category E
  • Cook time: 7.5 minutes
  • Standing time: 2 minutes
900 watt/category E
  • Cook time: 7 mins
  • Standing time: 2 mins


Please note ovens will vary. Cook meals from frozen. Pre – heat oven to 120°C/Gas mark 2 for approximately 40-50 minutes or until piping hot (Do not exceed these temperatures.)

Nutritional information (per 100g)

Fat (g)5.1g
of which saturates (g)2.8g
Carbohydrates (g)17.0g
of which sugars (g)10.2g
Protein (g)2.4g
Salt (g)0.2g


  • Gluten - wheat Gluten - wheat
  • Gluten - barley Gluten - barley
  • Milk Milk

Suitable for

  • Low fat
  • Vegetarian