Sausage in onion gravy
373g
424g
Two pork sausages in onion gravy served with saute potatoes, peas and cabbage.
Order this item
£5.82
£7.14
Please note: Nutritional and allergen information may be different for standard and large sizes. Select meal size and view information below for details of each.
Meal information
Cooking / reheating instructions
Cook from frozen.
Oven
Preheat oven to 120c electric, gas regulo 1. Place meal on a baking sheet and cook for 50 minutes or until piping hot (75c).
Microwave
Pierce film and place in microwave and cook for 8 minutes or until piping hot (75c). Leave to stand for 2 minutes. Based on 800 watt/category E.
Please note ovens will vary. Do not exceed these temperatures.
Nutritional information (per 100g)
Energy (KJ) | 446.3KJ |
---|---|
Energy (Kcal) | 106.1Kcal |
Fat | 5.9g |
of which saturates | 2.3g |
Carbohydrates | 9.4g |
of which sugars | 1.4g |
Protein | 4.1g |
Salt | 0.6g |
Energy(KJ) | 490.5 |
---|---|
Energy(Kcal) | 116.7 |
Fat (g) | 6.0 |
of which saturates (g) | 1.9 |
Carbohydrates (g) | 11.9 |
of which sugars (g) | 2.0 |
Protein (g) | 4.0 |
Salt (g) | 0.5 |
Allergens
- Celery (and celeriac)
- Gluten - wheat
- Soybeans
- Sulphur dioxide
- Milk
Allergens
- Celery (and celeriac)
- Gluten - wheat
- Soybeans
- Sulphur dioxide
- Milk